Koko-Mojo Diner Volume 4 Rib Joint
Label | Koko Mojo Records āā KM-CD-126 |
Format | CD, Compilation |
Barcode | 4260072729414 |
Country | Europe |
Released | 21 May 2021 |
Genre | Jazz, Rock, Blues |
Style | Jump Blues, Boogie Woogie, Rhythm & Blues |
1 | ā Harold Burrage And His Combo | You Eat Too Much | |
2 | ā Washboard Sam And His Washboard Band | Barbecue | |
3 | ā Felix Garcia And His Guitar | Two Tacos | |
4 | ā Ernie Freeman | Dumplins | |
5 | ā The Moroccos | Red Hots And Chili Mac | |
6 | ā Savannah Churchill | Fat Meat Is Good Meat | |
7 | ā Pee Wee Hunt | Hunt's Goulash | |
8 | ā Spot Barnett | Sweet Meats | |
9 | ā Lionel Hampton And His Sextet | Ribs And Hot Sauce | |
10 | ā Mike Pedicin | Burnt Toast And Black Coffee | |
11 | ā Sam Price And His Texas Bluesicians | Rib Joint | |
12 | ā Eddie "Lockjaw" Davis | Mountain Oysters | |
13 | ā Jon Thomas And Orchestra | Rib Tips | |
14 | ā The Guy Brothers And Orchestra | I Like Barbecue | |
15 | ā Jim Jackson | I Heard The Voice Of A Pork Chop | |
16 | ā Fats Waller | All That Meat & No Potatoes | |
17 | ā Norman Fox & The Rob Roys | Pizza Pie | |
18 | ā Andre Williams | Please Pass The Biscuits | |
19 | ā Eddie "Cleanhead" Vinson | Kidney Stew | |
20 | ā Dave Bartholomew | Shrimp And Gumbo | |
21 | ā Wynonie Harris | I Like My Baby's Pudding | |
22 | ā Bob Williams | My Goose Is Cooked | |
23 | ā Ralph Marterie And His Orchestra | Shish-Kebab | |
24 | ā Titus Turner | Jambalaya | |
25 | ā Marvin & Johnny | Second Helping Of Cherry Pie | |
26 | ā Kenny Burrell | Chitlins Con Carne Part 1 | |
27 | ā Big Ed & His Combo | Biscuit Baking Mama | |
28 | ā The Marathons | Peanut Butter |
Cover, Design ā Urban Zotel
Liner Notes ā The "Mojo" Man
Mastered By ā Heiko Schulz
Music Consultant [Quality control] ā Eamonn Doyle
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